Orange Rolls Recipe
Wow, I just made these today, and the smell that filled my kitchen was heavanly! I found these in a magazine, and its my new favorite recipe, its even
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Mixing bowl
- Hand mixer
- Measuring cup
- Chef's knife
- Wooden spoon
- Rolling pin
- Pastry brush
- Baking pan
- Oven
- Saucepan
- Stove
- Spoon
- Cooking spray
- Plastic wrap
- Aluminum foil
- Kitchen towel
- Refrigerator
- Measuring spoon
- Cutting board
Ingredients
- 1 (1/4 ounce) package dry yeast
- 1/2 cup warm water (100-110)
- 1 cup sugar, divided
- 1/2 cup light sour cream
- 2 tablespoons butter, softened
- 1 teaspoon salt
- 1 large egg, lightly beaten
- 3 1/2 cups flour, divided
- cooking spray
- 2 tablespoons butter, melted
- 2 tablespoons grated orange rind
- 3/4 cup sugar
- 1/4 cup butter
- 2 tablespoons fresh orange juice
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