Peanut Butter Banana Chocolate Chip Cake – Catalina Cooks
Indulge in the decadent Peanut Butter Banana Chocolate Chip Cake by Catalina Cooks. Moist banana cake meets rich peanut butter and melty chocolate chips for a comforting, family-favorite treat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catalinacooks.com.
Ingredients
- 1 1/2 cups All-Purpose Flour
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 1/2 cup Unsalted Butter, softened
- 1/2 cup Peanut Butter (creamy or crunchy)
- 1 cup Granulated Sugar
- 2 large Eggs
- 2 ripe Bananas, mashed
- 1 tsp Vanilla Extract
- 1/2 cup Buttermilk (or regular milk)
- 3/4 cup Semi-Sweet Chocolate Chips
- 1/2 cup Peanut Butter (creamy)
- 1/4 cup Unsalted Butter, softened
- 2 cups Powdered Sugar
- 2 tbsp Milk (more if needed for consistency)
- Additional chocolate chips
- Sliced bananas
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