Yogurt and Fruit Swirl Popsicles – Hiland Dairy

Ingredients

• 2 cups Hiland Dairy Yogurt (any flavor) (two 8 oz containers)
• 1-2 Tablespoons honey
• 1–2 cups fruit of choice (strawberries, blueberries, raspberries, mango, blackberry)
• In a blender, add the fruit and 1-2 tablespoons of honey. Blend until smooth. You can leave the fruit mixture slightly chunky as well to add texture to the popsicles.
• Spoon the yogurt/fruit mixture into the popsicle molds and leave a bit of room at the top. Then spoon a layer of the blended fruit mix on top. Add the popsicle stick.
• Continue with more Hiland Yogurt flavor and fruit combos. Then freeze the yogurt popsicles. Freeze for at least 4 hours and ideally overnight.
• To release the popsicles easily, run the popsicle mold under warm water for a few seconds. Then pop one out and enjoy your refreshing treat!