Beets Roesti
Instead of boiling them, steam, roast, or grate beets for less mess and more flavor.
Keywords
- Side Dishes
- Vegetables
- Vegetarian
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Cooking tools:
- Saute pan
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Spatula
- Plate
- Serving platter
Ingredients
- 4 medium beets, peeled and coarsely grated (about 4 cups)
- 1/2 cup unbleached all-purpose flour
- 4 tablespoons unsalted butter
- 1/4 cup vegetable oil
- Salt
- ground black pepper
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