Herb and Garlic Croutons Recipe
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spoon
- Cooling rack
Ingredients
- 3-4 Slices Stale French or sourdough bread, drimmed of crust and cubed
- 1 Tbsp Garlic, minced
- 1/2 Tsp Dried rosemary
- 1/2 Tsp Dried marjoram
- 1/4 Tsp Salt
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