Blue Corn Flautas - Burn Blog
The word "flauta" (flaow-tah) means "flute" in Spanish, an allusion to the rolled shape of the tortillas in this dish.
Ingredients
- 1 lb ground beef
- 1/2 cup chopped New Mexican green chiles that have been roasted, peeled, seeds and stems removed
- 1 red bell pepper, seeds and stem removed, julienned
- 1 yellow bell pepper, seeds and stem removed, julienned
- 1 onion, thinly sliced
- 1/2 tsp salt
- 1/4 tsp cumin
- 12 blue corn tortillas (substitute regular yellow corn tortillas if you don't have blue corn tortillas on hand)
- Vegetable oil for frying
- 1 cup your favorite salsa
- 1 cup grated cheddar cheese
- 1 cup shredded lettuce
- 1 cup guacamole
- 1 cup chopped tomatoes
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