Zucchini Pineapple Jam | Reader's Digest Canada
"Need a way to use up zucchini? Try this wonderfully flavoured jam. The pineapple adds so much sweetness." —Kathy Weese, Jackson, Ohio
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 6 cups shredded zucchini (peeled, seeded)
- 6 cups sugar
- 1/2 cup lemon juice
- 1 can crushed pineapple (20 ounces, undrained)
- 1 package strawberry gelatin (6 ounces)
More Like This
Zucchini Pineapple Jam Recipe: How to Make It
tasteofhome.com
Zucchini Jam | DeKam Family Favourites 2.0
recipe.kragtbakker.com
Zucchini Jam recipe - from the Our Family Recipes Family Cookbook
familycookbookproject.com
Pineapple Jam - Italian recipes by GialloZafferano
giallozafferano.com
Pineapple Jam - Italian recipes by GialloZafferano
yummy4recipes.com
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/QJ_yLiEMHeeDichPCXHp/aa244f8b27ef2e7f86e29d33990c55.jpeg)
Zucchini Jam with Apple | Tastelist.co.uk
tastelist.co.uk
Apricot Pineapple Jam Recipe: How to Make It
tasteofhome.com
Zucchini Pineapple | Recipe Cloud App
recipecloudapp.com