Summer Fruit Salad with California Avocado Dressing - California Avocados

Ingredients

• 1 head butter lettuce, torn into bite-size pieces
• 4 pineapple slices, cubed
• 1 mango, cut into two halves, peeled and cubed
• 1 papaya, halved, seeded, peeled and cubed
• 1/2 cup blueberries
• 1/2 cup blackberries
• 1/2 cup strawberries, halved
• 1/2 cup raspberries
• 2 Tbsp. fresh lemon juice
• 1 ripe, Fresh California Avocado, seeded, peeled and sliced into half rounds
• Dressing
• 3/4 cup fat-free chicken broth
• 1/4 cup oil (for a no-oil recipe, increase chicken broth to 1 cup)
• 2 Tbsp. white balsamic vinegar
• 15 Italian parsley leaves
• 1 large shallot, cut into 4 pieces
• 2 tsp. honey
• 1 tsp. Dijon-style mustard
• 1 Tbsp. salt
• 1/2 tsp. ground black pepper
• 1 ripe, Fresh California Avocado, seeded, peeled and chopped