Braided Sweet Raisin Loaf | Canadian Goodness
Play pastry chef and have fun making these golden, pillowy raisin bread twists. Your kitchen will smell heavenly!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 4 cups (1 L) Five Roses unbleached bread flour (or All Purpose White or Never Bleached Flour)
- 1/2 cup (125 mL) sugar
- 2 pkgs (1/4 oz / 8 g) Instant yeast quick rise
- 1/2 tsp (2 mL) salt
- 1 cup (250 mL) warm Milk
- 1/4 cup (60 mL) butter softened
- 3 eggs beaten
- 1 cup (250 mL) sultana raisins
- Glaze
- 2 tbsp (30 mL) corn syrup
- 2 tsp (10 mL) butter
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