Chipotle quesadilla - Recipe Tweets

Ingredients

• 1 teaspoon salt
• 1 large red onion, chopped
• 1 teaspoon pepper
• 3 tablespoons olive oil
• 1/3 cup minced chipotle peppers in adobo sauce
• 1 1/4 pounds vine-ripened tomatoes, diced
• 1/2 cup chopped cilantro
• 4 garlic cloves, minced
• 2 1/2 cups cooked shredded chicken
• 4 cups shredded sharp cheddar cheese
• 3 scallions, thinly sliced
• 2 tablespoons honey or maple syrup
• 6 large tortillas
• 1/2 red pepper
• sour cream
• lime wedges