Baked Beans and Eggs Breakfast Recipe
Amazing recipe for baked beans and eggs breakfast, combining the best of English and Arabic cuisines. It's hard to imagine a more balanced morning meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookit.guru.
Ingredients
- Eggs: 4
- Canned Beans: 12 ⅓ oz (350 g)
- Bell Peppers: 2
- Yellow Onions: 1
- Caraway Seeds: 1 tsp
- Paprika: 1 tsp
- Sunflower Oil: to taste
- Herbs: to taste
- Tomato Sauce: 3 ⅓ fl oz (100 ml)
- Water: 2 tbsp
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