Galatoire's Sauteed Shrimp Omelette | Louisiana Kitchen & Culture

Galatoire's Sauteed Shrimp Omelette | Louisiana Kitchen & Culture

louisiana.kitchenandculture.com

Light and flavorful, Galatoire's Sauteed Shrimp Omelette combines fresh shrimp and eggs for a delicious breakfast or brunch treat. Perfect for special occasions or a quick meal.

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Ingredients

  • 3 large eggs
  • 1 tablespoon salted butter
  • 6 uncooked large (21-25 count) shrimp, peeled and diced or 1/3 cup small shrimp
  • 1 teaspoon garlic, chopped
  • salt and freshly ground black pepper to taste

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