Homemade Mango Ice Cream with Berries · Bake After Recipe
Nothing beats a beautiful ice cream on these hot summer days, and better than store-bought ice cream is homemade ice cream! I love these condensed milk ice cream recipes, especially because you don't...
Ingredients
- Yogurt – 125g
- Double Cream – 200ml
- Condensed Milk – 1 Can (397g)
- Mango Pulp – 1 can (500g)
- Mango – 1/2 (Optional)
- Red Berries – To Taste (For Decoration)
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