Drop Sugar Cookies Recipe - Reily Products

Ingredients

• 2 cups – Sifted Swans Down Cake Flour
• ½ tsp. – salt
• ¾ cup – white granulated sugar
• ⅓ cup – milk
• 1 ¼ tsp. – baking powder
• 2/3 cup – unsalted butter (room temp.)
• 1 – large egg (room temp.)
• ¼ tsp. – lemon extract
• 1 tsp. – vanilla extract