SaiNamPheung Wit Beer Recipe | All Grain Witbier
"SaiNamPheung Wit" Witbier beer recipe by Brewer #400535. All Grain, ABV 4.82%, IBU 13.62, SRM 3.94, Fermentables: (Pale Wheat, Flaked Wheat, Flaked Oats, BEST
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Cooking tools:
- Stockpot
- Mash tun
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Fine-mesh sieve
- Measuring cup
- Spoon
- Bottle
- Bottle capper
Ingredients
- 4 kg Pale Wheat
- 1/4 kg Flaked Wheat
- 1/4 kg Flaked Oats
- 1/2 kg BEST Caramel Pils
- 28 g Styrian Goldings Hops
- 28 g Citra Hops
- 28 g Amarillo Hops
- 28 g Styrian Goldings (Pellet) Hops
- 28 g Citra (Pellet) Hops
- 28 g Amarillo (Pellet) Hops
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