White Bean Soup With Ham | Metropolitan Market

Ingredients

• 1 pound dried cannellini or other white beans, picked through, rinsed, and drained
• 3 tablespoons extra virgin olive oil
• 1 large yellow onion,1/4-inch diced
• 2 large carrots, 1/4-inch diced
• 1 stalk celery, 1/4-inch diced
• 3 cloves garlic, minced
• 1 ham bone (optional)
• 2 bay leaves
• 1/2 teaspoon kosher salt, plus more to taste
• Pepper, to taste
• Chopped flat-leaf parsley leaves