Fish and chips | Recipe | V-ZUG Singapore
Discover our Fish and chips recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 1 l peanut oil
- 700 g cod fillets
- 2 tsp salt
- 2 tsp pepper
- plain flour
- 275 g plain flour
- 3 tsp baking powder
- 300 ml beer
- 350 g chips
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