Chicken with Morels - James Martin Chef
This Chicken with Morels dish is perfect for a spring Sunday lunch. The recipe uses the crown of the chicken which is served with creamy mash and a decadent cream and Madeira sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 1 x chicken crown
- 100ml white wine
- 1 shallot, peeled and diced
- 1 clove garlic, peeled and crushed
- 25ml Madeira
- 100ml double cream
- 100ml chicken stock
- 150g butter
- 200g fresh morels
- 1 small bunch tarragon
- Mashed potatoes
More Like This
Chicken with Morels - James Martin Chef
jamesmartinchef.co.uk
Chicken with Morels and Sea Truffles - James Martin Chef
jamesmartinchef.co.uk
Chicken With Morel Ina **** – Nana's Recipes
recipes.connorbowen.com
Chicken with Morels & Vin Jaune: recipe + wine pairing | Matching Food & Wine
matchingfoodandwine.com
Creamy Morel Chicken – A Rich and Flavorful Recipe
mycoboutique.com
Crown Roast Chicken - James Martin Chef
jamesmartinchef.co.uk
Chicken, Barley and Morels Recipe - Great British Chefs
greatbritishchefs.com
Chicken Wings with Morels Recipe - Great British Chefs
greatbritishchefs.com