Applesauce Cake Recipe
Applesauce Cake To make the applesauce required for this recipe, wash, quarter and core 1 lb of apples, and put them in a saucepan with about 1/4 cup of water. Simmer the apples until tender, then...
Ingredients
- 1/4 oz. package active dry yeast
- 1/3 cup tepid sweet cider
- 1/4 cup honey
- 1/4 cup vegetable oil
- 1 egg, lightly beaten
- 1 cup applesauce
- 2 cups mixed whole-grain flours such as rye, buckwheat, corn, oatmeal, wheat
- 1/4 tsb. salt
- 1 cup dates, pitted and chopped
- 1 cup chopped nuts (1/4 lb.)
- 1 tsp. ground cinnamon
- 1 tsp. ground allspice
- 1 tsp. nutmeg
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