Baked Beans with Apples and Cinnamon Recipe | Veggie Fest

Ingredients

• 2 tablespoons plant-based butter
• 1 large onion, chopped
• 2 large Granny Smith (or any tart cooking) apples, cubed or sliced
• ½ cup maple syrup (or brown sugar)
• 1 (48-ounce) jar or cans of Great Northern Beans (not drained)
• ½ cup ketchup
• 2 teaspoons ground cinnamon
• 1 tablespoon molasses
• 1 tablespoon prepared yellow mustard
• Salt to taste (can omit as the beans and ketchup are highly salted)