Raspberry Balsamic Vinegar Sorbet | Chopped
Tangy raspberries and a splash of balsamic churn into a bright, icy sorbet with a deep fruity edge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 4 cups fresh raspberries
- 3/4 cup granulated sugar
- 1/2 cup water
- 2 tablespoons balsamic vinegar
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon fine sea salt
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