Spaghetti Bolognese with salami & basil recipe | Good Food

Ingredients

• 1 tbsp olive oil
• 1 large onion diced
• 1 red pepper diced
• 3 garlic cloves crushed
• 750g beef mince cube
• 4 tbsp tomato purée
• 50ml balsamic vinegar
• 2 x 400g cans chopped tomatoes
• 1 beef stock
• 75g salami chopped
• 400g spaghetti shredded basil leaves and grated Parmesan, to serve