Cloud Eggs - Pantry Vault

Cloud Eggs - Pantry Vault

pantryvault.com

Cloud Eggs are a delightful French dish made by separating egg whites and yolks, whipping the whites into a fluffy meringue, and baking them with cheese. This versatile recipe is perfect for brunch...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.

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Ingredients

  • 3 Egg
  • 30g Cheese
  • 2 tbsp Cream
  • 1 tsp Salt
  • Pepper

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