Summer Grilled Corn Salad - Tegel
While the chicken is cooking, heat a BBQ or fry pan over medium high heat. Cook the corn cobs for 10 – 15 minutes, turning occasionally, until bright yellow
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tegel.co.nz.
Ingredients
- 1 bag Free Range Tegel Take Outs Nashville Tenders
- 2 corn cobs
- Small bunch chives, finely chopped
- ½ cup yoghurt
- 1 tablespoon vinegar
- 1 clove garlic
- ½ teaspoon salt
- 1 baby cos lettuce, chopped
- 1/2 punnet cherry tomatoes, cut in half
- 1 avocado, sliced
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