Waldorf Salad Deconstructed

Name: Waldorf Salad Deconstructed
Ingredients: Apple (your favorite variety), thinly sliced with a mandoline, box grater, or sharp knife; Celery, very thinly sliced; Walnuts, coarsely chopped; Crumbled bleu cheese (or you might try goat cheese); 3 tbsp. canola oil or extra virgin olive oil; 1 tbsp. apple cider vinegar; 1 packet of Splenda (or 2 tsp. sugar, or 1 tsp. honey); dash of salt; cracked black pepper

prettyfood.com

Grab your favorite variety of apple and pull together an upscale Waldorf salad that is likely to be different than any you have had before. Crisp & fresh!

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Cooking tools:

Mandoline
Grater
Chef's knife
Cutting board
Measuring spoon
Mixing bowl
Serving bowl
Refrigerator

Ingredients

Apple (your favorite variety), thinly sliced with a mandoline, box grater, or sharp knife
Celery, very thinly sliced
Walnuts, coarsely chopped
Crumbled bleu cheese (or you might try goat cheese)
3 tbsp. canola oil or extra virgin olive oil
1 tbsp. apple cider vinegar
1 packet of Splenda (or 2 tsp. sugar, or 1 tsp. honey)
dash of salt
cracked black pepper