Jalapeño Popper Toast
Ingredients 1 loaf French bread, cut into slices 4 tablespoons butter, melted 8 ounces cream cheese spread, softened 1 cup sharp cheddar cheese, shredded 1 cup Monterey Jack, shredded 4 ounces sour...
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Ingredients
- 1 loaf French bread, cut into slices
- 4 tablespoons butter, melted
- 8 ounces cream cheese spread, softened
- 1 cup sharp cheddar cheese, shredded
- 1 cup Monterey Jack, shredded
- 4 ounces sour cream
- 3 tablespoons diced jalapeños, plus more for topping
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon onion powder
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