Baked Feta Egg Casserole | Louisiana Egg Commission
Baked feta egg casserole with cherry tomatoes, onions, and spinach—perfect for breakfast, brunch, or dinner. Easy to make; serves 8 in 75 minutes.
Ingredients
- cherry tomatoes 1 pint
- onions, chopped 1/3 cup
- garlic cloves 2
- feta cheese block 12 oz
- salt 1/2 tsp
- pepper 1/2 tsp
- red chili flakes 1/2 tsp
- olive oil 1 Tbsp
- large eggs 10
- spinach, chopped 2 handfuls
- red bell pepper, chopped 1
- hashbrowns 2 cups
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