Classic Pavlova | Donna Hay
Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.
Keywords
- pavlova
- desserts
- simple
- classic
- fruit
Ingredients
- 225ml eggwhites (approximately 6 x 60g eggs)
- 1½ cups (330g) caster (superfine) sugar
- 1½ teaspoons white vinegar
- 1½ cups (375ml) single (pouring) cream
- 1 cup (125g) fresh raspberries
- 1⅔ cups (250g) white cherries, stems intact
- icing (confectioner’s) sugar, for dusting
More Like This
Chocolate And Raspberry Pavlovas | Donna Hay
donnahay.com.au
Chocolate And Raspberry Pavlovas | Donna Hay
donnahay.com.au
Chocolate And Raspberry Pavlovas | Donna Hay
donnahay.com.au
Chocolate And Raspberry Pavlovas | Donna Hay
donnahay.com.au
Basic Pavlova | Donna Hay
donnahay.com.au
Basic Pavlova | Donna Hay
donnahay.com.au
Classic Pavlova
cooklist.com
Classic Pavlova
bigoven.com