Reese’s Cake ? Recipe
The Reese’s Cake is great twist on a regular chocolate cake. The combo of peanut butter filling and chocolate cake is a classic in American cuisine.
Ingredients
- 1 3/4 cups all-purpose flour
- 1/2 cup canola oil
- 1 3/4 cups sugar
- 1 cup strong hot coffee
- 1 cup buttermilk
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 teaspoon vanilla
- 2 cups powdered sugar, for Frosting
- 1/2 cup butter, for Frosting
- 1 cup creamy peanut butter, for Frosting
- 3 tablespoon milk, for Frosting
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