Cranberry Gnocchi | » Cape Cod Select Premium Cranberries
A unique gnocchi recipe, Cranberry Gnocchi made using Cape Cod Select frozen cranberries.
Keywords
- Cranberry Gnocchi
- Cranberry
- Gnocchi
- Cranberry recipe
- Gnocchi recipe
- frozen cranberries
- cape cod select
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Ingredients
- 2 Pounds Russet Potatoes, Washed And Dried
- 1 Whole Egg, At Room Temperature
- 1½ To 2 Cups All-purpose Flour
- 1 Tablespoon Parmesan Cheese
- ¼ Cup + 2 Tablespoons Herb Cranberry Sauce, Divided
- ½ Tsp Salt
- 6 Tablespoons Of Unsalted Butter
- 16 Ounces Cape Cod Select Premium Frozen Cranberries
- ¾ Cup Demerara Sugar
- ⅓ Cup Dry Sherry
- 1 Cup Water
- 2 Teaspoons Fresh Sage, Minced
- 2 Teaspoons Fresh Rosemary, Minced
- 2 Teaspoons Fresh Thyme, Minced
- zest From 1 Fresh Whole Organic Lemon
- ½ Teaspoon Each Salt And Fresh Ground Black Pepper
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