Balsamic Chicken & Pears Recipe: How to Make It

Ingredients

• 4 boneless skinless chicken breast halves (6 ounces each)
• 3/4 teaspoon salt
• 1/2 teaspoon pepper
• 1 tablespoon canola oil
• 1 cup reduced-sodium chicken broth
• 3 tablespoons white balsamic vinegar
• 1/2 teaspoon minced fresh rosemary
• 2 teaspoons cornstarch
• 1-1/2 teaspoons sugar
• 2 medium unpeeled pears, each cut into 8 wedges
• 1/3 cup dried cherries or dried cranberries