How to Make a St. Patrick's Day Bourbon Women Tipsy Pixie Cocktail

Name: How to Make a St. Patrick's Day Bourbon Women Tipsy Pixie Cocktail
Ingredients: 1 1/2 oz. cream; 1 1/2 oz. bourbon; 3/4 oz. Faretti Chocolate liqueur (you can use any chocolate liqueur, but Faretti has a rich pastry flavor to it and pairs well as we’re going for that cookie taste); 1/2 oz. simple syrup; 1/4 oz. crème de menthe use the green kind to get this lovely pale green color; Garnish: crushed chocolate mint cookies or a single mint leaf floated on the top

www.distillerytrail.com

Spring is in the air and that can only mean one thing. Time to make a springtime cocktail with the combination of bourbon and Girl Scout Thin Mints. Yum!

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Cooking tools:

Cocktail shaker
Jigger
Measuring spoon
Fine-mesh sieve
Martini glass
Coupe glass
Mason jar
Bar spoon
Cutting board
Rolling pin
Plate
Refrigerator
Mint leaf tweezers

Ingredients

1 1/2 oz. cream
1 1/2 oz. bourbon
3/4 oz. Faretti Chocolate liqueur (you can use any chocolate liqueur, but Faretti has a rich pastry flavor to it and pairs well as we’re going for that cookie taste)
1/2 oz. simple syrup
1/4 oz. crème de menthe use the green kind to get this lovely pale green color
Garnish: crushed chocolate mint cookies or a single mint leaf floated on the top