Shamrock-taschen - Foodaism
Stuffed with savory greens and corned beef, shamrock-taschen are a festive Irish treat perfect for St Patrick's Day! Enjoy these delicious pastries without the hassle of shaping them like a shamrock.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaism.com.
Ingredients
- 3 cups flour
- 3 tsp baking powder
- 1/2 cup granulated sugar
- 1 cup watercress or spinach (rinsed (optional))
- 1/4 tsp salt
- 3/4 cup unsalted butter (or shortening) (at room temperature )
- 3 large eggs (beaten)
- 2 tbsp olive oil
- 1/4 cabbage (shredded)
- 5 scallions (chopped)
- 1/2 cup vegan (or real) corned beef (chopped)
- 1/4 cup Guiness ((optional))
- salt and pepper
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