Quick Apple Cranberry Tart Recipe: How to Make It

Name: Quick Apple Cranberry Tart Recipe: How to Make It
Ingredients: Pastry for double-crust pie (9 inches); 2 cups fresh or frozen cranberries, coarsely chopped; 2 medium tart apples, peeled and coarsely chopped; 1-1/4 cups packed brown sugar; 2 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1 to 2 tablespoons butter

www.tasteofhome.com

"I love the tangy sweetness of this quick but elegant-looking dessert," remarks field editor Suzanne Strocsher of Bothell, Washington.

Keywords

apple cranberry tart

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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