Proper Leftover Cranberry Turkey Sandwich with Sage

Ingredients

• 1/2 cup Mayonnaise (full-fat)
• 1 tsp Fresh Sage, finely chopped
• 1/2 tsp Fresh Thyme leaves
• 1 small clove Garlic clove, minced
• 1 tsp Lemon juice (freshly squeezed)
• Black pepper & Salt, To taste
• 4 thick slices Bread (Sourdough or Farmhouse)
• 6 oz Leftover Roast Turkey, sliced
• 2 oz Mature Cheddar Cheese, sliced or grated
• 4 Tbsp Leftover Cranberry Sauce
• 1 oz Rocket (Arugula) or Butter Lettuce
• 1 Tbsp Butter (for toasting, optional)