Speculaasbrokken: Thick Crunchy Speculaas
Speculaasbrokken: Chunks of Thick and Crunchy Speculaas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.toineskitchen.com.
Ingredients
- 350 g Self-Rising Flour
- 175 g Unsalted Butter (Cold, cut into small pieces)
- 185 g Brown Sugar
- 20 g Speculaaskruiden
- 1 pinch Salt
- 40 ml Whole Milk
- 30 ml Heavy Cream
- Almond Slivers
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