Best Butter Cookies - Challenge Dairy
Butter takes center stage in this classic butter cookie and buttercream icing recipe. They're fun to make, bake quickly, and are loaded with infinite shape and decorating possibilities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 2 cups (4 sticks) Challenge Butter, softened
- 1½ cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 5 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ cup (1 stick) Challenge Butter, softened
- ⅛ teaspoon salt
- 2 cups confectioners sugar
- 2 Tablespoons cream or milk
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