Cream puffs or eclairs - Astray Recipes

Ingredients

• 1⅓ cup Dough
• 5 Eggs; beaten
• 1 cup (1/2 Water; 1/2 Milk)
• ¾ teaspoon Salt
• 1 teaspoon Granulated sugar
• 8 tablespoons Butter
• 1 cup Flour
• 10 Sugar -Vanilla Pastry Cream---
• 2 cups Milk
• ½ Vanilla bean; split in 1/2 lengthwise
• 6 Egg yolks
• ⅔ cup Granulated sugar
• 4 tablespoons Cornstarch
• 7 ounces Semi-sweet chocolate
• 5 tablespoons Butter
• 4 tablespoons Cold water
• 1 cup Confectioners 10x sugar