Stuffed Chocolate Chimney Cake – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Deliciously soft and fluffy chimney cake with a crunchy sugar & cinnamon exterior. Try this recipe made with the goodness of Olper’s Dairy Cream at
Ingredients
- Olper’s Milk warm ½ Cup
- Bareek cheeni (Caster sugar) 1 & ½ tbs
- Khameer (Instant yeast) 3 tsp
- Maida (All-purpose flour) sifted 3 & ½ Cups
- Bareek cheeni (Caster sugar) ¼ Cup
- Namak (Salt) ½ tsp
- Anday (Eggs) 2
- Cooking oil 3 tbs
- Cooking oil 1 tbs
- Cooking oil 1 tsp
- Darchini powder (Cinnamon powder) ½ tbs
- Olper’s milk 1 Cup
- Instant coffee 1 tsp
- Vanilla essence 1 & ½ tsp
- Sugar ¾ Cup or to taste
- Cocoa powder 1/3 Cup
- Olper’s Cream chilled 300ml
- Chocolate biscuits crushed 1 Cup
- Chocolate melted
- Chocolate chips
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