Stuffed Crab Recipe by Plated Asia

Stuffed Crab Recipe by Plated Asia

www.plated.asia

How to make Stuffed Crab – Steam flower crabs for 10 minutes on high-heat. Let cool until easy to handle. Carefully, extract meat from shells.

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Ingredients

  • 3 to 4 dried shiitake mushrooms, soaked and diced
  • 2 tbsp yellow onion, diced
  • 1 egg yolk
  • 1 tbsp all-purpose flour
  • Some all-purpose flour for dusting
  • Some bread crumbs for breading
  • 1 tbsp ginger, minced
  • ½ tsp sugar
  • ½ tsp salt
  • ½ tsp white pepper

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