Vegan Pancake
Delicious Vegan Pancakes as a Well-Earned Dessert! Made with oat flour & plant-based milk, perfect with jam or melted chocolate. Enjoy!
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Cooking tools:
- Blender
- Skillet
- Measuring cup
- Measuring spoon
- Spatula
- Plate
- Spoon
Ingredients
- 1 ½ cups All Purpose Flour
- ½ cup Oat Flour
- 1 tbsp Corn Starch
- 3 tbsp Brown Sugar or any other sweetener you prefer (Stevia, coconut sugar ... )
- 1 tsp Baking Powder
- 2 pinches Pink Himalayan Salt
- 3 tbsp Coconut oil (melted)
- 2 cups Plant Based Milk of your choice
- 1 tsp Vanilla Extract
- 1 tbsp Shredded Coconut
- Jam, Peanut Butter, Melted Chocolate for your feeling
- 1 tbsp of protein powder (I use F1 from Herbalife Nutrition (Vanilla or Chocolate)1 tsp of chia and flax seeds
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