Tea and Crumpets: Perfectly Imperfect Crumpets & Tea Time
Craving tea and crumpets? My 'perfectly imperfect' crumpet recipe is easy and charming! We'll also explore classic tea pairings. Get the recipe & tips!
Ingredients
- 225g (8 oz) strong white bread flour (plus extra for dusting)
- 5g (1 tsp) salt
- 5g (1 tsp) caster sugar
- 7g (2 tsp) fast-action dried yeast
- 300ml (1 ¼ cups) lukewarm milk
- 150ml (⅔ cup) lukewarm water
- ½ tsp bicarbonate of soda (baking soda)
- 1 tbsp white wine vinegar
- Butter, for greasing
- Vegetable oil, for greasing
- Butter, salted or unsalted, for serving
- Jam, marmalade, honey, clotted cream (optional), for serving
- Loose leaf tea (English Breakfast, Earl Grey, Darjeeling)
- Fresh milk (whole or semi-skimmed)
- Sugar or honey (optional)
- Lemon slices (optional)
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