Crispy Salmon Rice Bowl Recipe – Healthy Mediterranean Dinner

Name: Crispy Salmon Rice Bowl Recipe – Healthy Mediterranean Dinner
Total time: 20 min
Ingredients: 1 pound salmon fillet, (center cut preferred, skin removed, cut into 1-inch cubes); 2 teaspoons dried oregano; 1 teaspoon garlic powder; 1 teaspoon Aleppo pepper or red pepper flakes; Zest and juice of 1 lemon; Extra virgin olive oil; Kosher salt; 2 to 3 cups already cooked basmati rice; 3 to 4 tablespoons Greek yogurt; 1 tablespoon Ghee; 3 baby bell peppers, (cut into rings); 3 green onions, (trimmed, whites and greens chopped); 1 cup chopped fresh cilantro or parsley; ¼ cup chopped sun-dried tomatoes; Feta cheese, (crumbled, optional)

mealsbymr.com

Crispy Salmon Rice Bowl! Juicy, golden-seared salmon meets crunchy, flavorful rice in a 20-minute Mediterranean-inspired meal. Healthy.

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Ingredients

1 pound salmon fillet, (center cut preferred, skin removed, cut into 1-inch cubes)
2 teaspoons dried oregano
1 teaspoon garlic powder
1 teaspoon Aleppo pepper or red pepper flakes
Zest and juice of 1 lemon
Extra virgin olive oil
Kosher salt
2 to 3 cups already cooked basmati rice
3 to 4 tablespoons Greek yogurt
1 tablespoon Ghee
3 baby bell peppers, (cut into rings)
3 green onions, (trimmed, whites and greens chopped)
1 cup chopped fresh cilantro or parsley
¼ cup chopped sun-dried tomatoes
Feta cheese, (crumbled, optional)