Double Chocolate Overnight Oats - Vegan Recipe Club
Bounce out of bed for a mouth-watering, super-fuelled start to the day! Quickly prep these indulgent oats the night before, ready to grab and go the next morning! Photograph by...
Ingredients
- 50g/½ cup rolled oats (use gluten-free if needed)
- 180ml/¾ cup unsweetened plant milk (soya milk has the highest protein content)
- ½ tsp vanilla extract
- 1 tbsp nut or seed butter of your choice
- 2 tsp chia seeds
- 1-2 tbsp (depending on how chocolatey you like it) raw cacao or cocoa powder
- 1 tbsp syrup (eg agave or maple)
- 2 tbsp vegan dark chocolate chips or cacao nibs
- Pinch of salt
- 1 tbsp vegan vanilla protein powder (optional)
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