Maple Sabayon with Caramelized Pears | RICARDO
Ricardo's recipe: Maple Sabayon with Caramelized Pears
Keywords
- maple dessert
- maple recipes
- caramelized pears
- caramelized pears recipes
- sabayon
- sabayon recipes
- maple sabayon
- maple sabayon recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 3 tbsp (45 ml) honey
- 2 tbsp butter
- 6 pears, peeled, cored and each pear cut into six
- 6 egg yolks
- 1/2 cup (125 ml) maple syrup
- 1/4 cup (60 ml) whiskey
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