Southern Selects | Avocado Mango Arugula Salad

Ingredients

• 1 Southern Selects mango, peeled and diced
• 2 Southern Selects Hass avocados, cubed
• 4 large handfuls of arugula, washed and dried
• 6 small fresh mozzarella balls, sliced
• 3 tbsp lemon juice
• 1/2 tbsp Dijon mustard
• 2 tbsp olive oil
• 1/3 cup pine nuts
• salt & pepper, to taste
• small handful hemp seeds (optional)
• Place all ingredients in a large bowl, except for lemon juice, olive oil and mustard
• Toast pine nuts in pan until they turn light brown
• Mix in a small bowl, the 3 remaining ingredients for the dressing
• Drizzle atop salad bowl and mix
• Sprinkle toasted pine nuts on top and serve