How to Fry Okra - Grit

How to Fry Okra - Grit

www.grit.com

Learn how to fry okra for full-flavor Southern food bursting with flavor.

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Ingredients

  • 2 pounds fresh okra
  • 1 heaping cup cornmeal
  • 1/4 cup unbleached all-purpose flour
  • 1/2 teaspoon salt, pepper, and paprika
  • 1 teaspoon Cajun seasoning (optional)
  • 1 cup buttermilk (more as needed)
  • 1/2 cup vegetable shortening
  • 1/4 cup bacon grease

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