Aloo Kachori Recipe | Bawarchi Rasoi

Ingredients

• Ingredients for Kachori Flour
• Flour or wheat flour (Maida or atta) – 300 grams (3 teacups)
• Semolina (Suji) – 100 grams (1 teacup)
• Salt – to taste (1/2 teaspoon)
• Oil – 2 tablespoonFor potato stuffing
• Potato – 300 grams (5-6)
• Oil – 1 tablespoon
• Cumin seeds(Jeera) - ½ teaspoon
• Coriander powder (Dhaniya) – 1 ½ teaspoon
• Green chili – 2 (chopped finely)
• Ginger (Adrak) – 1 ½ ” piece
• Dry mango powder (Amchoor) – ½ teaspoon
• Garam Masala – ¼ teaspoon
• Salt – ½ teaspoon
• Oil – for frying