Chicken Soup with Dumplings | Pittsburgh Business Spotlight
Ingredients
- 0.5 cup pearl barley
- 0.5 pound lima bean
- 2.0 tablespoons oil
- 2.0 pounds chicken breast
- 2.0 whole leek
- 3.0 whole clove
- 4.0 whole celery
- 3.0 whole carrot
- 2.0 whole zucchini
- 8.0 cups chicken stock
- 0.5 cup tomato paste
- 0.3333333333333333 cup parsley
- 1.0 tablespoon thyme
- 0.25 cup cornmeal
- 0.75 cup flour
- 1.5 teaspoons baking powder
- 0.25 teaspoon salt
- 0.5 cup parmesan cheese
- 4.0 tablespoons butter
- 0.5 cup water
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