Umbulata Recipe
Make this Umbulata recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
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Cooking tools:
- Rolling pin
- Pastry brush
- Grater
- Skillet
- Baking sheet
- Wax paper
- Kitchen towel
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
Ingredients
- 6 1/4 cups flour
- 1/2 tablespoon salt
- 2 tablespoons sugar
- 1/3 cup shortening
- Hot water
- 1 package yeast dissolved in 1/4 cup warm water
- Flour
- Olive oil
- 1 1/2 pounds ground beef
- 1 1/2 pounds ground pork, or substitute ground bulk sausage and eliminate seasonings
- 2 bunches green onions
- 1/2 tablespoon dried basil
- 1 teaspoon dried oregano
- Salt
- pepper
- 3 tablespoons shortening
- 1/2 cup Parmesan cheese chunks 1/4-inch square
- 1 cup grated Parmesan cheese
- 1 egg
- Sesame seeds
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